Description
The Bosc Pear Tree is a large pear tree with a long neck that tapers down to a fat round bottom. It has a golden-brown russeted skin and white, juicy flesh with rich, slightly acidic flavor that gives it a sweet-spicy taste. A favorite for eating fresh or cooking. The Bosc Pear Tree ripens September to October and needs a pollinator. (700 Chill Hours)
Characteristics
| Bloom Color | White |
| Bloom Time | Spring |
| Fruit Color | Golden-brown russeted skin |
| Fruit Size | Large |
| Hardiness Zone Range | 4 - 8 |
| Pollination | Cross-Pollination Required |
| Ripens/Harvest | September-October |
| Shade/Sun | Full Sun |
| Soil Composition | Rich, loamy, and well-draining |
| Soil Moisture | Keep the soil consistently moist but never waterlogged. |
| Soil pH Level | 6.0-7.0 |
| Taste | Aromatic, Sweet with spice |
| Texture | Crisp and Smooth |
| Years to Bear | 2-3 years |
Pricing
| Size | Price | Ships |
|---|---|---|
|
4-5' Tall
|
$29.95 | 12/01/2026 - 03/15/2027 |
|
5-6' Tall (Branched)
|
$39.95 | 12/01/2026 - 03/15/2027 |
|
6-7' Tall (Branched)
|
$49.95 | 12/01/2026 - 03/15/2027 |
|
5-6' (3/4-1"caliper Branched / EZ-Pick)
|
$59.95 | 12/01/2026 - 03/15/2027 |
|
6-7' (3/4 -1" caliper - Well Branched)
|
$69.95 | 12/01/2026 - 03/15/2027 |
|
6-7' (1" caliper - Fruiting Size)
|
$84.95 | 12/01/2026 - 03/15/2027 |
|
6-7' (1.25" caliper - Instant Orchard Size!)
|
$99.95 | 12/01/2026 - 03/15/2027 |
Zones
Shaded areas show where this product grows.
USDA Hardiness Zones
A hardiness zone is a geographic area defined by average annual minimum winter temperatures, helping gardeners determine which plants can survive in their region. Developed by the USDA, the 13 numerical zones indicate cold hardiness—for example, a plant "hardy to zone 10" tolerates minimum temperatures of 30 to 40 °F (−1.1 to 4.4 °C).
Grows in zones: 4 - 8
This product grows in your zone!
A hardiness zone is a geographic area defined by average annual minimum winter temperatures, helping gardeners determine which plants can survive in their region. Developed by the USDA, the 13 numerical zones indicate cold hardiness—for example, a plant "hardy to zone 10" tolerates minimum temperatures of 30 to 40 °F (−1.1 to 4.4 °C).





