Manzanilla Olive Tree
1 Year (12-18" Tall)
$19.95
Ships: 10/15/2026 - 06/01/2027
Description
This product cannot be shipped to California.
The Manzanilla Olive Tree is the most widely grown variety in the world. It is a Spanish olive used for all things related to olives: oil, stuffed fruit, salted green or black. The Manzanilla fruit can be picked and used at different phases of its maturity depending on the intended use. If you have eaten an olive, you most likely ate a Manzanilla. Spain exports more olives than any other country and Manzanilla is their primary variety due to its exceptional quality and versatile use.
Characteristics
| Bloom Color | White |
| Bloom Time | April - June |
| Fruit Color | Start out Green; Black when fully ripe |
| Fruit Size | 1 inch long |
| Hardiness Zone Range | 8 - 10 |
| Pollination | Self Fertile |
| Ripens/Harvest | September - November |
| Shade/Sun | Full Sun |
| Soil Composition | Sandy / Loam |
| Soil Moisture | Fast Draining |
| Soil pH Level | 6.0-8.5 |
| Taste | Must Be Processed / When Green: Bitter & Tangy; When Black: Umami & Earthy |
| Texture | Green; Firm / Black; Soft |
| Years to Bear | 3-5 |
Pricing
| Size | Price | Ships |
|---|---|---|
|
1 Year (12-18" Tall)
|
$19.95 | 10/15/2026 - 06/01/2027 |
|
(+/-5' Tall)(Well Branched - Very Nice Looking)
|
Sold Out | 10/15/2026 - 06/01/2027 |
|
(+/-6' Tall, 3/4-1" caliper / Fruiting Size)
|
$219.95 | 10/15/2026 - 06/01/2027 |
|
(+/-7' Tall Tree Form / 1.25"-1.5"caliper Specimen)
|
$259.95 | 10/15/2026 - 06/01/2027 |
Zones
Shaded areas show where this product grows.
USDA Hardiness Zones
A hardiness zone is a geographic area defined by average annual minimum winter temperatures, helping gardeners determine which plants can survive in their region. Developed by the USDA, the 13 numerical zones indicate cold hardiness—for example, a plant "hardy to zone 10" tolerates minimum temperatures of 30 to 40 °F (−1.1 to 4.4 °C).
Grows in zones: 8 - 10
This product does not grow in your zone!
A hardiness zone is a geographic area defined by average annual minimum winter temperatures, helping gardeners determine which plants can survive in their region. Developed by the USDA, the 13 numerical zones indicate cold hardiness—for example, a plant "hardy to zone 10" tolerates minimum temperatures of 30 to 40 °F (−1.1 to 4.4 °C).
