Description
This product cannot be shipped to California.
The Shiro-Kaga Ume Apricot is a beautiful, upright tree growing to a height of 15-20’. The single white blooms burst open in late winter with a fragrance similar to that of cinnamon. The fruit ripens in late spring and can be eaten fresh, candied, boiled, preserved, pickled, salted, dried, or its most common use: liqueur. Shiro-Kaga Ume Apricot trees are self-fertile, require only 400 chill hours, and grow in zones 6-10. Enjoy beautiful white blooms and delicious fruit with our Shiro-Kaga Apricot trees for sale.
Characteristics
| Bloom Color | White |
| Bloom Time | Late Winter - Early Spring |
| Fruit Color | Yellowish-Green to Yellowish-Orange |
| Fruit Size | 1-1.25" |
| Hardiness Zone Range | 6 - 10 |
| Pollination | Self-fertile |
| Ripens/Harvest | Summer |
| Shade/Sun | Full-Partial Sun |
| Soil Composition | Loam |
| Soil Moisture | Moist & Well Draining |
| Soil pH Level | 5.0-6.5 |
| Taste | Sour/Bitter |
| Texture | Firm when green / Soft when fully ripe |
| Years to Bear | 3-5 Years |
Pricing
| Size | Price | Ships |
|---|---|---|
|
+/-6' (Grafted)
|
$74.95 | 11/15/2026 - 03/15/2027 |
Zones
Shaded areas show where this product grows.
USDA Hardiness Zones
A hardiness zone is a geographic area defined by average annual minimum winter temperatures, helping gardeners determine which plants can survive in their region. Developed by the USDA, the 13 numerical zones indicate cold hardiness—for example, a plant "hardy to zone 10" tolerates minimum temperatures of 30 to 40 °F (−1.1 to 4.4 °C).
Grows in zones: 6 - 10
This product grows in your zone!
A hardiness zone is a geographic area defined by average annual minimum winter temperatures, helping gardeners determine which plants can survive in their region. Developed by the USDA, the 13 numerical zones indicate cold hardiness—for example, a plant "hardy to zone 10" tolerates minimum temperatures of 30 to 40 °F (−1.1 to 4.4 °C).


