The Plumcot is a hybrid cross of an apricot and a plum. The characteristics of this hybrid fruit tree are 50% plum and 50% apricot. The Plumcot tree yields large sized fruit with yellow blushed, melon red skin. The Plumcot has a juicy, plum-like flesh with a unique aromatic touch of apricot flavor. Plumcots ripen in early June, and require 300 chill hours. Pollinate with Burgundy or Santa Rosa Plum.