4-in-1 Asian Pear Tree
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Description
The 4-in-1 Asian Pear Tree combines the choice Asian Pear varieties of Shinko, Shinseiki, Twentieth Century, and either Kikisui or Kosui into one outstanding pear tree. This fascinating multi-budded pear tree makes a great gift, collector's item, or a novel addition to any orchard from North Florida to Michigan. The 4-in-1 Asian Pear Tree produces large crops of juicy, sweet fruits from July through September. Note: Trees will be tagged with the budded limbs of all 4 of the varieties listed.
Characteristics
| Bloom Color | White |
| Bloom Time | Spring |
| Fruit Color | Brownish - Green |
| Fruit Size | Large |
| Hardiness Zone Range | 5 - 9 |
| Pollination | Self-fertile |
| Ripens/Harvest | Late July - October |
| Shade/Sun | Full Sun |
| Soil Composition | Rich, loamy, and well-draining |
| Soil Moisture | Keep the soil consistently moist but never waterlogged. |
| Soil pH Level | 6.0-7.0 |
| Taste | Sweet |
| Texture | Crisp |
| Years to Bear | 2-3 years |
Pricing
| Size | Price | Ships |
|---|---|---|
|
+/-6' (1" caliper Fruiting Size)
|
Sold Out | 12/01/2026 - 03/15/2027 |
Zones
USDA Hardiness Zones
A hardiness zone is a geographic area defined as having a certain average annual minimum temperature, a factor relevant to the survival of many plants. In some systems other statistics are included in the calculations. The original and most widely used system, developed by the United States Department of Agriculture (USDA) as a rough guide for landscaping and gardening, defines 13 zones by long-term average annual extreme minimum temperatures. It has been adapted by and to other countries (such as Canada) in various forms. A plant may be described as "hardy to zone 10": this means that the plant can withstand a minimum temperature of −1.1 to 4.4 °C (30 to 40 °F).
Grows in zones: 5 - 9
A hardiness zone is a geographic area defined as having a certain average annual minimum temperature, a factor relevant to the survival of many plants. In some systems other statistics are included in the calculations. The original and most widely used system, developed by the United States Department of Agriculture (USDA) as a rough guide for landscaping and gardening, defines 13 zones by long-term average annual extreme minimum temperatures. It has been adapted by and to other countries (such as Canada) in various forms. A plant may be described as "hardy to zone 10": this means that the plant can withstand a minimum temperature of −1.1 to 4.4 °C (30 to 40 °F).
