Texas Everbearing Fig Tree
+/-1'
$19.95
Ships: 10/15/2026 - 06/01/2027
Description
The Texas Everbearing Fig Tree is a medium-sized, bell shaped, brownish-yellow fig tree with very sweet amber flesh. It is most commonly grown variety in Texas but will tolerate colder areas. These young bearing vigorous Texas fig trees produce an early crop in May with the main crop ripening in late June and continues to ripen into August. This Texas Everbearing Fig Tree for sale produces a delicious, nearly seedless fig on a large bushy tree.
Characteristics
| Fruit Color | Brownish-Yellow |
| Fruit Size | 1.5-2 inch diameter |
| Hardiness Zone Range | 7 - 10 |
| Pollination | Self Fertile |
| Ripens/Harvest | Breba Crop - May; Main Crop - June-August |
| Shade/Sun | Full Sun |
| Soil Composition | Loam |
| Soil Moisture | Well Draining |
| Soil pH Level | 6.0-7.0 |
| Taste | Very Sweet |
| Texture | Soft |
| Years to Bear | 1-5 |
Related Articles
Featured
How Big Do Fig Trees Get?
October 15, 2026 • Amsara
Fig trees are a rewarding addition to a home orchard, offering attractive foliage and abundant crops of sweet fruit. Before planting one, however, it is important to understand just how much space a mature tree may need. So, how big do fig trees get? The answer depends on the variety, growing conditions, and how regularly the tree is pruned. While some figs remain compact enough for patios and smaller yards, others can develop into substantial trees when allowed to grow naturally.
Pricing
Zones
Shaded areas show where this product grows.
USDA Hardiness Zones
A hardiness zone is a geographic area defined by average annual minimum winter temperatures, helping gardeners determine which plants can survive in their region. Developed by the USDA, the 13 numerical zones indicate cold hardiness—for example, a plant "hardy to zone 10" tolerates minimum temperatures of 30 to 40 °F (−1.1 to 4.4 °C).
Grows in zones: 7 - 10
A hardiness zone is a geographic area defined by average annual minimum winter temperatures, helping gardeners determine which plants can survive in their region. Developed by the USDA, the 13 numerical zones indicate cold hardiness—for example, a plant "hardy to zone 10" tolerates minimum temperatures of 30 to 40 °F (−1.1 to 4.4 °C).
