Autumn Royal Apricot Tree
+/-2'
$29.95
Ships: 12/01/2026 - 03/15/2027
Description
This product cannot be shipped to California.
The fruit of the Autumn Royal Apricot Tree is an oval, medium to large apricot with pale orange, firm, juicy flesh. This high quality apricot has yellow skin with an orange cheek and is valuable as fresh fruit, canning, or drying. Autumn Royal is the only late ripening apricot known. The Autumn Royal Apricot Tree's fruit ripens in September. 500 chill hours, self fertile.
Pricing
| Size | Price | Ships |
|---|---|---|
|
+/-2'
|
$29.95 | 12/01/2026 - 03/15/2027 |
|
3-4'
|
$34.95 | 12/01/2026 - 03/15/2027 |
|
4-5' (Branched)
|
$44.95 | 12/01/2026 - 03/15/2027 |
|
5-6' (Multi-Branched)
|
$54.95 | 12/01/2026 - 03/15/2027 |
|
+/-6' (1"caliper - Well Branched)
|
$79.95 | 12/01/2026 - 03/15/2027 |
|
5-6' (1.25"cal. EZ-Pick - Fruiting Size)
|
$84.95 | 12/01/2026 - 03/15/2027 |
|
6-7' (1.25"cal. EZ-Pick Fruiting Size)
|
$94.95 | 12/01/2026 - 03/15/2027 |
|
6-7' (1.5"cal. EZ-Pick Fruiting Size)
|
Sold Out | 12/01/2026 - 03/15/2027 |
Characteristics
| Bloom Color | White to Light Pink |
| Bloom Time | Mid-Late Spring |
| Fruit Color | Yellow w/Orange Blush |
| Fruit Size | 1.5-1.7 inches |
| Hardiness Zone Range | 6 - 9 |
| Pollination | Self-Fertile |
| Ripens/Harvest | September |
| Shade/Sun | Full Sun |
| Soil Composition | Sandy Loam |
| Soil Moisture | Well Draining |
| Soil pH Level | 6.0-7.0 |
| Taste | Sweet |
| Texture | Firm but Tender |
| Years to Bear | 3-5 |
Zones
Shaded areas show where this product grows.
USDA Hardiness Zones
A hardiness zone is a geographic area defined by average annual minimum winter temperatures, helping gardeners determine which plants can survive in their region. Developed by the USDA, the 13 numerical zones indicate cold hardiness—for example, a plant "hardy to zone 10" tolerates minimum temperatures of 30 to 40 °F (−1.1 to 4.4 °C).
Grows in zones: 6 - 9
A hardiness zone is a geographic area defined by average annual minimum winter temperatures, helping gardeners determine which plants can survive in their region. Developed by the USDA, the 13 numerical zones indicate cold hardiness—for example, a plant "hardy to zone 10" tolerates minimum temperatures of 30 to 40 °F (−1.1 to 4.4 °C).
